Hospitality Colleges In Pretoria

Hospitality Colleges In Pretoria

Several colleges provide hospitality courses in Pretoria. Technical and Vocational Education and Training (TVET) colleges in Pretoria are the best places to go if you want to begin a career in the field. The goal of hospitality management is to give students the tools they need to work at well-known restaurants, and elite kitchens overseen by master chefs, and other industry professionals in the food and hospitality fields.

Graduates will acquire expertise in large-scale food production, restaurant administration, food product creation, recipe development, food styling, and event management in addition to learning the craft of cooking. Many areas related to business and marketing are also covered in the program. If you have an endless supply of perseverance, imagination, and resolve, this degree is perfect for you. We’ll examine the courses and hospitality programs TVET colleges offer in Pretoria.

Tvet colleges offering hospitality in Pretoria

• Central Johannesburg TVET College
•  Ekurhuleni East TVET College
• Ekurhuleni West TVET College
• Sedibeng TVET College
• South West Gauteng TVET College
• Tshwane North TVET College
• Tshwane South TVET College
•  Western TVET College

Admission Requirements for Hospitality

Important information for all prospective students for 2025

The admission requirements below apply to all who apply for admission to the University of Pretoria with a National Senior Certificate (NSC) and Independent Examination Board (IEB) qualifications. Click here for this Faculty Brochure.

If there is room, you will be considered for final admission to degree studies if you have a National Senior Certificate (NSC) or an equivalent credential with admission to bachelor’s degree studies, and if you also meet the minimum subject requirements and APS requirements of the program you have chosen. Hospitality Colleges In Pretoria

Returning students

A returning student is a student who is or was enrolled at UP at the time of application for a degree program and wishes to transfer to another degree at UP. Based on prior academic success and an NSC or comparable qualification, a returning student will be evaluated for admission.

Transferring students

A transfer student is a person who was enrolled at another tertiary institution at the time of application to the University of Pretoria (UP). A transfer student’s application for admission will be evaluated based on prior academic success and an NSC or comparable qualification. Poor academic performers who have been expelled from other universities will not be considered for admission to UP.

Hospitality Program Structure

N4

•  Catering Theory & Practical
•  Nutrition & Menu Planning
•  Sanitation & Housekeeping
• Applied Management

N5

• Catering Theory & Practical
• Food & Beverage Services
•  Entrepreneurship & Business Management
•  Applied Management

N6

•  Catering Theory & Practical
• Communication & Human Relations
• Introductory Computer Practice
• Applied Management

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